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fillet'nfish
Posted 5/20/2006 4:46 PM
Supreme Being

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Last Login: 7/22/2010 5:26 PM
Posts: 78, Visits: 118
i like the 16/20 size not to big not to small

season your flour

black pepper
cayanne
garlic powder
oregano
basil
salt (kosher)
little bit of sage

then standard breading procedure

flour, egg wash , breading

you can also use the flour instead of the breading if you want better color and extra crispy





....LIVE LONG FISH HARD.....

{ANTHONY}..
Post #1053
nitro
Posted 5/23/2006 12:49 PM
Supreme Being

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Last Login: 10/12/2011 9:26 PM
Posts: 763, Visits: 1,468
I just cheat and use the Zatarain's mix. Lazy man's way to do it. 

 BBQ 

Is it time yet??

Dave

Post #1185
Vlap
Posted 5/23/2006 2:06 PM
Supreme Being

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Last Login: 8/4/2011 9:09 PM
Posts: 1,447, Visits: 5,429
nothing wrong with zatarains

Vegetarian: Old Indian word for bad fisherman.
Post #1188
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