﻿<?xml version='1.0' encoding='UTF-8'?><rss version="2.0" xmlns:dc="http://purl.org/dc/elements/1.1/"><channel><title>Addictive Fishing Forum / Addictive Fishing / Recipes  / I smoked a chicken while OSU got SMOKED!!! / Latest Posts</title><generator>InstantForum.NET v4.1.4</generator><description>Addictive Fishing Forum</description><link>http://www.addictivefishing.com/forum/</link><webMaster>forumadmin@addictivefishing.com</webMaster><lastBuildDate>Fri, 05 Dec 2008 02:22:04 GMT</lastBuildDate><ttl>20</ttl><item><title>RE: I smoked a chicken while OSU got SMOKED!!!</title><link>http://www.addictivefishing.com/forum/Topic23735-5-1.aspx</link><description>GO GATORS!!!!!!!!!</description><pubDate>Sun, 20 Jan 2008 17:23:02 GMT</pubDate><dc:creator>GladesGhost</dc:creator></item><item><title>I smoked a chicken while OSU got SMOKED!!!</title><link>http://www.addictivefishing.com/forum/Topic23735-5-1.aspx</link><description>Poor poor poor osu how many chances at national championships have they lost now?&lt;br&gt;&lt;br&gt;Well I got home and started to prepare the chicken I had purchased. Gave it a slathering of mayo and mustard. Once that was accomplished I also coated it with a good rub. &lt;br&gt;[IMG]http://i208.photobucket.com/albums/bb172/Vlap/Jan%208%20smoke/0107081720a.jpg[/IMG]&lt;br&gt;&lt;br&gt;Into the smoker it went along with an onion that had been peeled and both ends trimmed. I loosely wrapped it with foil and then put Soy Sauce and butter on top. It was able to absorb a small amount of smoke flavor.&lt;br&gt;[IMG]http://i208.photobucket.com/albums/bb172/Vlap/Jan%208%20smoke/0107081806a.jpg[/IMG]&lt;br&gt;&lt;br&gt;Once the food was in the smoker I chopped some cabbage and made a dressing for it. (Vinegar base)&lt;br&gt;I also reheated some smoked beans along with the leftover smoked beef from earlier in the week. Here you see the beef/beans in the front and the cole slaw dressing in the back. dressing was a cup apple cider vinegar, cup sugar, mustard powder, and celery seeds.&lt;br&gt;[IMG]http://i208.photobucket.com/albums/bb172/Vlap/Jan%208%20smoke/0107081850.jpg[/IMG]&lt;br&gt;&lt;br&gt;Once the dressing cooled I dressed the cole slaw. With the cabbage is sliced red onion, green peppers and Jalapenos.&lt;br&gt;[IMG]http://i208.photobucket.com/albums/bb172/Vlap/Jan%208%20smoke/0107081914.jpg[/IMG]&lt;br&gt;&lt;br&gt;Midway through the smoke its all coming together.&lt;br&gt;[IMG]http://i208.photobucket.com/albums/bb172/Vlap/Jan%208%20smoke/0107081944.jpg[/IMG]&lt;br&gt;&lt;br&gt;The finished product. I tested the leg for doneness and it pulled free easily. It was tasty as well.&lt;br&gt;[IMG]http://i208.photobucket.com/albums/bb172/Vlap/Jan%208%20smoke/0107082211.jpg[/IMG]&lt;br&gt;&lt;br&gt;The onion was nice and tender. Just a lil crunch left. The sauce was very tasty as well.&lt;br&gt;[IMG]http://i208.photobucket.com/albums/bb172/Vlap/Jan%208%20smoke/0107082211a.jpg[/IMG]&lt;br&gt;&lt;br&gt;The plated food ready to eat!&lt;br&gt;[IMG]http://i208.photobucket.com/albums/bb172/Vlap/Jan%208%20smoke/0107082223.jpg[/IMG]&lt;br&gt;&lt;br&gt;Definitely a great meal made even better by the loss osu suffered.</description><pubDate>Thu, 10 Jan 2008 09:11:11 GMT</pubDate><dc:creator>Vlap</dc:creator></item></channel></rss>