InstantForum.NET v4.1.4Addictive Fishing Forumhttp://www.addictivefishing.com/forum/forumadmin@addictivefishing.comFri, 05 Dec 2008 03:07:16 GMT20http://www.addictivefishing.com/forum/Topic20468-5-1.aspx<FONT size=3>Never thought of wrapping bacon on my peppers. <A href="http://www.smileycentral.com/?partner=ZSzeb001_ZSYYYYYYMKUS" target=_blank><IMG height=49 alt="Pulling My Hair Out" src="http://smileys.smileycentral.com/cat/4/4_2_204v.gif" width=57 border=0></A></FONT></P><P><FONT size=3>Looks great, I'll have to try it. Love stuffed peppers. When I lived in south TX, we ate them like candy. </FONT> Tue, 04 Sep 2007 20:30:52 GMTnitrohttp://www.addictivefishing.com/forum/Topic20468-5-1.aspxIn hopes of achieving perfection I tried my hand with a pork shoulder this weekend. First Cooknfish fired up the smoker. Cowboy charcoal and hickory chuncks were used along with some pecan.<br>I think we might have gotten close to the right amount of smoke here.<br>[IMG]http://i208.photobucket.com/albums/bb172/Vlap/Labor%20Day07/HPIM0340.jpg[/IMG]<br><br>The pork went in and after some time it adopted this beautiful look.<br>[IMG]http://i208.photobucket.com/albums/bb172/Vlap/Labor%20Day07/HPIM0346.jpg[/IMG]<br><br>While it was working Mark and I worked on setting up some smoked stuff jalepeno's. Here is a shot of Mark expressing his displeasure at the jalapeno juice that squirted him in the eye.<br>[IMG]http://i208.photobucket.com/albums/bb172/Vlap/Labor%20Day07/HPIM0347.jpg[/IMG]<br><br>And here he is screaming out his displeasure. (hehehe. I could have given him a towel but what fun would that have been)<br>[IMG]http://i208.photobucket.com/albums/bb172/Vlap/Labor%20Day07/HPIM0348.jpg[/IMG]<br><br>After he finished his crying we got the chiles in the smoker and he quickly retired to the hammock to recover from the ordeal.<br>[IMG]http://i208.photobucket.com/albums/bb172/Vlap/Labor%20Day07/HPIM0342.jpg[/IMG]<br><br><br><br>After some time passed it seemed as though the abt's were ready to come out of the smoker!<br>[IMG]http://i208.photobucket.com/albums/bb172/Vlap/Labor%20Day07/HPIM0352.jpg[/IMG]<br><br>Here is another shot of them! My goodness they were tasty!!! Took longer to set them up then it did to eat them!<br>[IMG]http://i208.photobucket.com/albums/bb172/Vlap/Labor%20Day07/HPIM0354.jpg[/IMG]<br><br>Upon reaching 190 we took the brisket out of the smoker and allowed it to rest. It was hard to resist the urge to slice right in.<br>[IMG]http://i208.photobucket.com/albums/bb172/Vlap/Labor%20Day07/HPIM0356.jpg[/IMG]<br><br>After a rest I followed my urges and sliced right in. It was amazing how juicy the meat turned out. The bark was incredible. I was hungry!<br>[IMG]http://i208.photobucket.com/albums/bb172/Vlap/Labor%20Day07/HPIM0359.jpg[/IMG]<br><br>Unfortunately this time the smoker was too full for the beans to go in there so I put them in the oven for a long cook. They came out incredible!<br>[IMG]http://i208.photobucket.com/albums/bb172/Vlap/Labor%20Day07/HPIM0357.jpg[/IMG]<br><br>The meal assembled. Pork, Beans and grilled Corn on the cob!<br>[IMG]http://i208.photobucket.com/albums/bb172/Vlap/Labor%20Day07/HPIM0358.jpg[/IMG]<br><br>A good bun and some bread and butter pickles finish out the plate. This shtuff was TASTY!<br>[IMG]http://i208.photobucket.com/albums/bb172/Vlap/Labor%20Day07/HPIM0360.jpg[/IMG]<br><br>All in all a great day with great friends and great food!Mon, 03 Sep 2007 18:43:04 GMTVlap